• ASK IHM Cookery Passion

ASK Team

Antony M Kavitha

Antony Mahendran
Designation: Director & Principal
Qualification: M Sc in Hotel Management, M.Phil,
Certified Hospitality Educator, CGL, CHS & AT (Security & Anti Terrorism)
Experience: 15 Years

Kavitha G
Designation: Asst. Director & Professor - Communication & Finance
Qualification: B Com, DAMT
Experience: 8 Years

Chandrika, Admission Counsellor Dimpi

Chandrika Venkatesh
Designation:Admission Manager
Qualification: B.Com. from Bangalore University
Experience: 10 Years

Dimpi Gogoi
Designation:Asst. Lecturer, Accommodation Operations
Qualification: M.Sc. in Hotel Management
Experience: 3 Years

Chef Kobid, Senior Bakery & Patisserie Gill Abonge

Kobid Sengupta
Designation:Sr. Lecturer, Bakery and Patisserie
Qualification: B.Sc. in Hotel Management
Experience: 7 Years

Gilles Abonge
Designation:Sr. Lecturer - Communication & French
Qualification: French Baccalaureat
Experience: 6 Years

Vijayen,Sr. IT Sampath, Hotel Mgmt Lecturer

Vijayen A
Designation: Sr. Lecturer - Information Technology
Qualification: BBA, MBA (Systems), DMW
Experience: 11 Years

Sampath Boby
Designation:Lecturer, F&B Service
Qualification: B.Sc. in Hotel Management
Experience: 14 Years


Chandan Bezborah
Designation: Asst. Lecturer, Rooms Division
Qualification: B.Sc. in Hotel Management, B.A.
Experience: 3 Years

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